Mirapakaya Karam (Red Chilli Powder)
Authentic Koora Karam made with premium red chillies and spices. Flavorful, aromatic, and perfect for enhancing curries and everyday cooking
Palli Laddu / Chikki / Chekka (Jaggery)
Traditional Palli Laddu, Chikki, and Chekka made with roasted peanuts and pure jaggery. Crunchy, naturally sweet, and perfect for healthy snacking.
Avise Ginjala Laddu / Chikki (Jaggery)
Traditional Avise Ginjala Laddu and Chikki made with flax seeds and pure jaggery. Crunchy, wholesome, and naturally sweet for healthy snacking.
Tella Nuvvulu Laddu / Chikki (Jaggery)
Traditional Tella Nuvvulu Laddu and Chikki made with white sesame seeds and pure jaggery. Crunchy, wholesome, and naturally sweet for healthy snacking.
Sweet Sticks (Maida & Wheat Flour)
Crunchy Sweet Sticks made with maida and wheat flour. Deliciously sweet, crispy, and perfect for tea-time and festive snacking.
Gavvalu (Jaggery)
Traditional Andhra Gavvalu made with wheat flour and pure jaggery. Crispy, naturally sweet, and perfect for festive celebrations and snacking.
Gavvalu (Sugar)
Traditional Andhra Gavvalu coated with sugar for a crispy and delicious sweet taste. Perfect for festivals, celebrations, and everyday snacking.
Kobbari Boorelu (Coconut Sweet Dumplings)
Traditional Kobbari Boorelu made with fresh coconut and jaggery filling. Crispy, flavorful, and perfect for festivals and special occasions.
Sajja Boorelu (Pearl Millet Sweet Dumplings)
Traditional Sajja Boorelu made with pearl millet and a delicious sweet filling. Nutritious, flavorful, and perfect for festive celebrations.
Ragi Boorelu (Finger Millet Sweet Dumplings)
Traditional Ragi Boorelu made with finger millet and a delicious sweet filling. Nutritious, flavorful, and perfect for festive celebrations.
Mokkajonna Boorelu (Corn Sweet Dumplings)
Traditional Mokkajonna Boorelu made with corn and a delicious sweet filling. Soft, flavorful, and perfect for festivals and special occasions.