Pachi Mirchi Pachadi (Green Chilli Pickle)
Traditional Pachi Mirchi Pachadi made with fresh green chillies and aromatic spices. Spicy, tangy, and flavorful—perfect with rice, idli, dosa, chapati, and everyday meals.
Pudhina Pachadi (Mint Pickle)
Traditional Pudhina Pachadi made with fresh mint leaves and aromatic spices. Refreshing, flavorful, and perfect with rice, dosa, idli, and everyday meals.
Chintakaya Pachadi (Tamarind Pickle)
Traditional Chintakaya Pachadi made with fresh tamarind and aromatic spices. Tangy, flavorful, and perfect with rice and everyday meals.
Puchapappu Ginjala Karappodi / Watermelon Seeds Spicy Powder
Traditional Puchapappu Ginjala Karappodi made with roasted watermelon seeds, red chillies, garlic, roasted dals, and selected spices. Nutty, spicy, flavorful, and perfect with hot rice, ghee, idli, and dosa.
Poddhu Tirugudu Ginjala Karappodi / Sunflower Seeds Spicy Powder
Traditional Poddhu Tirugudu Ginjala Karappodi made with roasted sunflower seeds, red chillies, garlic, roasted dals, and selected spices. Nutty, spicy, flavorful, and perfect with hot rice, ghee, idli, and dosa.
Pulihora Gongura Pachadi
Traditional Pulihora Gongura Pachadi made with fresh gongura leaves and aromatic spices. Tangy, flavorful, and perfect with rice and everyday meals.
Gongura Pachadi
Traditional Gongura Pachadi made with fresh gongura leaves and aromatic spices. Tangy, flavorful, and perfect with rice and everyday meals.
Gummadi Ginjala Karappodi
Traditional Gummadi Ginjala Karappodi made with roasted pumpkin seeds, red chillies, garlic, roasted dals, and selected spices. Nutty, spicy, flavorful, and perfect with hot rice, ghee, idli, and dosa.
Allam Mamidikaya Pachadi (Ginger Mango Pickle)
Traditional Allam Mamidikaya Pachadi made with raw mangoes, ginger, and aromatic spices. Tangy, flavorful, and perfect with rice and everyday meals.
Nalleru Pachadi
Traditional Nalleru Pachadi made with fresh Nalleru and aromatic spices. Rich, flavorful, and perfect with rice, dosa, idli, and everyday meals.
Nalleru Karappodi
Traditional Nalleru Karappodi made with dried nalleru, red chillies, garlic, roasted dals, and selected spices. Earthy, spicy, flavorful, and perfect with hot rice, ghee, idli, and dosa.
Kandi Podi / Toor Dal Powder
Traditional Kandi Podi made with roasted toor dal, red chillies, garlic, and selected spices. Nutty, spicy, flavorful, and perfect with hot rice, ghee, idli, and dosa.
