Kobbari Boorelu (Coconut Sweet Dumplings)
Traditional Kobbari Boorelu made with fresh coconut and jaggery filling. Crispy, flavorful, and perfect for festivals and special occasions.
Kobbari Karappodi / Coconut Spicy Powder
Traditional Kobbari Karappodi made with roasted coconut, red chillies, garlic, roasted dals, and selected spices. Aromatic, spicy, flavorful, and perfect with hot rice, ghee, idli, and dosa.
Koora Karam (Curry Chilli Powder)
Authentic Koora Karam made with premium red chillies and spices. Flavorful, aromatic, and perfect for enhancing curries and everyday cooking
Korra Laddu (Ghee & Organic Jaggery)
Nutritious Korra Laddu made with foxtail millet, pure ghee, and organic jaggery. Wholesome, naturally sweet, and perfect for healthy snacking.
Kothimeera Karappodi / Coriander Spicy Powder
Traditional Kothimeera Karappodi made with dried coriander leaves and selected spices. Aromatic, spicy, flavorful, and perfect with hot rice, ghee, idli, and dosa.
Kothimeera Pachadi (Coriander Pickle)
Traditional Kothimeera Pachadi made with fresh coriander leaves and aromatic spices. Fresh, flavorful, and perfect with rice, idli, dosa, chapati, and everyday meals.
Lemon Powder
Pure Lemon Powder made from naturally dried fresh lemons. Tangy, refreshing, and perfect for beverages, seasoning, cooking, and everyday recipes.
Magaya Pachadi
Traditional Andhra Magaya Pachadi made with sun-dried raw mangoes and aromatic spices. Tangy, flavorful, and perfect with rice and everyday meals.
Makhana Laddu (Ghee & Organic Jaggery)
Nutritious Makhana Laddu made with fox nuts, pure ghee, and organic jaggery. Light, wholesome, and naturally sweet for healthy snacking.
Makhana Sweet Ball (Jaggery)
Nutritious Makhana Sweet Ball made with premium fox nuts and pure jaggery. Crunchy, naturally sweet, and perfect for healthy snacking.
Mamidikaya Orugulu (Sun-Dried Mango Pickle Pieces)
Traditional Mamidikaya Orugulu made from sun-dried raw mango pieces. Tangy, authentic, and perfect with rice and homemade dishes.
Mamidikaya Pachadi (Raw Mango Pickle)
Traditional Mamidikaya Pachadi made with fresh raw mangoes and aromatic spices. Tangy, flavorful, and perfect with rice, dosa, chapati, and daily meals.