Chinta Chiguru Iguru
Traditional Chinta Chiguru Iguru made with fresh tamarind leaves and aromatic spices. Thick, tangy, and flavorful—perfect with hot rice, chapati, and everyday meals.
Gongura Iguru
Traditional Gongura Iguru made with fresh gongura leaves and aromatic spices. Thick, tangy, and flavorful—perfect with hot rice, chapati, and everyday meals.
Ullipaya Pachadi (Onion Pickle)
Traditional Ullipaya Pachadi made with fresh onions and aromatic spices. Rich, flavorful, and perfect with rice, idli, dosa, chapati, and everyday meals.
Mulagakaya Pachadi (Drumstick Pickle)
Traditional Mulagakaya Pachadi made with fresh drumsticks and aromatic spices. Tangy, flavorful, and perfect with rice, idli, dosa, chapati, and everyday meals.
Kothimeera Pachadi (Coriander Pickle)
Traditional Kothimeera Pachadi made with fresh coriander leaves and aromatic spices. Fresh, flavorful, and perfect with rice, idli, dosa, chapati, and everyday meals.
Pachi Mirchi Pachadi (Green Chilli Pickle)
Traditional Pachi Mirchi Pachadi made with fresh green chillies and aromatic spices. Spicy, tangy, and flavorful—perfect with rice, idli, dosa, chapati, and everyday meals.
Pudhina Pachadi (Mint Pickle)
Traditional Pudhina Pachadi made with fresh mint leaves and aromatic spices. Refreshing, flavorful, and perfect with rice, dosa, idli, and everyday meals.
Chintakaya Pachadi (Tamarind Pickle)
Traditional Chintakaya Pachadi made with fresh tamarind and aromatic spices. Tangy, flavorful, and perfect with rice and everyday meals.
Pulihora Gongura Pachadi
Traditional Pulihora Gongura Pachadi made with fresh gongura leaves and aromatic spices. Tangy, flavorful, and perfect with rice and everyday meals.
Gongura Pachadi
Traditional Gongura Pachadi made with fresh gongura leaves and aromatic spices. Tangy, flavorful, and perfect with rice and everyday meals.
Allam Mamidikaya Pachadi (Ginger Mango Pickle)
Traditional Allam Mamidikaya Pachadi made with raw mangoes, ginger, and aromatic spices. Tangy, flavorful, and perfect with rice and everyday meals.
Nalleru Pachadi
Traditional Nalleru Pachadi made with fresh Nalleru and aromatic spices. Rich, flavorful, and perfect with rice, dosa, idli, and everyday meals.























