Tomato Odiyalu

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Traditional Tomato Odiyalu made with ripe tomatoes and spices. Tangy, crispy, and perfect as a tasty side snack with meals.

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Description

Tomato Odiyalu is a traditional homemade-style Indian snack made using ripe tomatoes, rice flour or sago, and selected spices. These sun-dried odiyalu are known for their tangy tomato flavor, crispy texture, and delicious spicy taste when fried.

Carefully prepared with quality ingredients, Tomato Odiyalu is a perfect side snack for meals, especially with rice, dal, curd rice, or sambar. Its authentic taste and traditional preparation make it a favorite choice for everyday meals, festive occasions, and family gatherings.

Key Highlights:
Made with ripe and flavorful tomatoes
Prepared using traditional methods
Tangy, spicy, and crispy after frying
Perfect side dish for rice and meals
Ideal with dal rice, curd rice, and sambar rice
Sun-dried for authentic taste and texture
Hygienically prepared and packed
No artificial preservatives

Additional information
weight

100g, 250g, 500g, 1kg

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