Gongura Pachadi
Traditional Gongura Pachadi made with fresh gongura leaves and aromatic spices. Tangy, flavorful, and perfect with rice and everyday meals.
Pulihora Gongura Pachadi
Traditional Pulihora Gongura Pachadi made with fresh gongura leaves and aromatic spices. Tangy, flavorful, and perfect with rice and everyday meals.
Pudhina Pachadi (Mint Pickle)
Traditional Pudhina Pachadi made with fresh mint leaves and aromatic spices. Refreshing, flavorful, and perfect with rice, dosa, idli, and everyday meals.
Pachi Mirchi Pachadi (Green Chilli Pickle)
Traditional Pachi Mirchi Pachadi made with fresh green chillies and aromatic spices. Spicy, tangy, and flavorful—perfect with rice, idli, dosa, chapati, and everyday meals.
Kothimeera Pachadi (Coriander Pickle)
Traditional Kothimeera Pachadi made with fresh coriander leaves and aromatic spices. Fresh, flavorful, and perfect with rice, idli, dosa, chapati, and everyday meals.
Mulagakaya Pachadi (Drumstick Pickle)
Traditional Mulagakaya Pachadi made with fresh drumsticks and aromatic spices. Tangy, flavorful, and perfect with rice, idli, dosa, chapati, and everyday meals.
Ullipaya Pachadi (Onion Pickle)
Traditional Ullipaya Pachadi made with fresh onions and aromatic spices. Rich, flavorful, and perfect with rice, idli, dosa, chapati, and everyday meals.
Pandu Mirapakaya Gongura Pachadi
Traditional Pandu Mirapakaya Gongura Pachadi made with ripe red chillies, fresh gongura, and aromatic spices. Spicy, tangy, and perfect with rice and daily meals.
Pandu Mirapakaya Pickle (Red Chilli Pickle)
Spicy Pandu Mirapakaya Pickle made with ripe red chillies and traditional spices. Bold, flavorful, and perfect with rice and meals.
Pandu Mirapakaya Chintakaya Pachadi
Traditional Pandu Mirapakaya Chintakaya Pachadi made with ripe red chillies, tamarind, and aromatic spices. Spicy, tangy, and perfect with rice and everyday meals.
Gongura Iguru
Traditional Gongura Iguru made with fresh gongura leaves and aromatic spices. Thick, tangy, and flavorful—perfect with hot rice, chapati, and everyday meals.
Chinta Chiguru Iguru
Traditional Chinta Chiguru Iguru made with fresh tamarind leaves and aromatic spices. Thick, tangy, and flavorful—perfect with hot rice, chapati, and everyday meals.